Cashew Cream Cheese

I’ve been missing cheese. Mostly hard cheese, but cream cheese’ll have to do 😊

I found this recipe from nutrition stripped! It’s cream cheese made from soaked cashew nuts! I flavored it with sundried tomatoes.

This time around I made very large batch, a mistake I won’t make again 😜 I will have to eat a lot of cheese this week as the cheese only keeps in the fridge for about 7 days. I might give some away.

You can flavor it with anything you like! 

Also, I would use about 2/3 of the nutritional yeast which is in the recipe. I think the yeast gives too much flavor to the cheese as it is now. 





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