Chocolate Covered Almonds

Looking for a treat which is delicious and simple to make?
Chocolate covered Almonds to the rescue!

Ingredients:
– 20 g coconut cream
– 2 tbsp cocoa
– 100 g almonds

Directions:
Set the oven to 200 degrees C (392 F).

Blend the cocoa powder and coconut cream. Then add the almonds and blend thoroughly.

Place on baking paper on a baking tray or oven dish and place in the oven for 20-30 min. Keep an eye on them and stir every 5 min or so.

Take them out and let cool and dry before serving.

Enjoy!

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